Brooks and I have successfully made 3 batches of Kombucha since our class. Our SCOBY also grew so we were able to add 2 more brewing jars. Once this next batch is ready, we will be able to make 12 bottles of Kombucha in about 9 days time. We have been playing around with different flavorings. Aram and I like berry flavors and lemon/lime. Brooks is a little more adventurous and did a jalapeƱo/apple one as well as cardamom/star anise.
Brewing station |